How to Make Appetizing Chia seed bread (keto)

Chia seed bread (keto). The chia seeds inside the bread give a nice crunchy bite to it. Along with the other seeds on top, this low-carb chia seed bread is exactly what you need to get you through the day. Believe it or not, you can make this bread in just under two hours.

Chia seed pudding; Keto cereal; Keto stuffing; Keto bread As a topping Quick Chia Bread (Keto) One of my best keto bread recipes - with no eggy flavour. Hearty vegan keto bread made entirely of seeds. Free of gluten, grains, nuts, dairy, eggs, soy and sugar. You can cook Chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chia seed bread (keto)

1. You need 1/4 C of almond milk.
2. You need 4 of eggs.
3. It's 1/2 tsp of salt.
4. Prepare 1 C of almond flour.
5. You need 1/4 C of butter, melted.
6. It's 2 tsp of baking soda.
7. It's 1/2 C of chia seeds.

Full of fiber, phytonutrients and healthy fat. This flaxseed bread (linseed bread) is dense, soft, and moist. It's free or any grains and So amazing -I'm on keto and am so happy to eat this. This recipe is closely adapted from my coconut flour bread recipe.

Chia seed bread (keto) step by step

1. Preheat oven to 350°..
2. Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn..
3. 12 servings - 148 calories - 2 g carbs.

I wanted to try and make a keto bread using more almond flour instead of coconut flour to see what the results would look like. You can use black chia seeds or white chia seeds (easier to hide in the bread). The chia seeds add a pleasant, crunchy texture. STEP BY STEP DIRECTIONS TO MAKE LOW CARB BREAD. It will alter the taste of your keto bread.