Cheesy Broccoli and Potato Chip Casserole.
You can cook Cheesy Broccoli and Potato Chip Casserole using 4 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Cheesy Broccoli and Potato Chip Casserole
- Prepare 16 ounces of double cheddar cheese sauce I used Ragu.
- Prepare 1 pound of broccoli.
- Prepare 5 ounces of potato chips.
- You need To taste of salt for the broccoli.
Cheesy Broccoli and Potato Chip Casserole step by step
- Preheat oven to 450 degrees Fahrenheit.
- Steam the broccoli and add a bit of salt, remember the potato chips are salty. Cut the broccoli up a bit..
- Coarsely crush the chips.
- Add the cheese sauce and mix.
- Add the broccoli.
- Mix well.
- Add to an oven safe dish I used a cast iron skillet.
- Bake 20-25 minutes.
- Let it rest 5 minutes and serve as you wish..
- I hope you enjoy!.
Frequently Asked Questions
Can I make Recipe: Tasty Cheesy Broccoli and Potato Chip Casserole ahead of time?
Yes. Prepare the main components ahead of time, store them properly, and finish or reheat the recipe before serving for the best texture.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator. Reheat gently and check the recipe notes for any dish-specific storage tips.
Can I substitute ingredients in this recipe?
Most recipes allow simple substitutions, but use similar ingredients so the flavor, moisture, and cooking time stay close to the original.
How do I know when the recipe is done?
Follow the visual cues and timing in the recipe, and use a thermometer when the dish includes meat, poultry, or seafood.
What can I serve with this recipe?
Serve it with a simple side dish, salad, bread, rice, potatoes, or vegetables depending on the flavor profile of the recipe.
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