Recipe: Delicious Easy chicken and wild rice casserole

Easy chicken and wild rice casserole. Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. With just a handful of simple pantry ingredients you'll have dinner on the table in no time at all.

The rice blend makes it very special! I fell in love with this idea ever since I saw my friend Nicole's honest-to-goodness from scratch version of her Creamy Chicken & Wild Rice Casserole. And if you want the real deal, I can recommend her recipe highly. You can have Easy chicken and wild rice casserole using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy chicken and wild rice casserole

1. Prepare 2 (10 oz) of cans white meat chicken.
2. You need 1 (10.5 oz) of cream of chicken soup.
3. You need 2 boxes of long grain wild rice. I used Near East.
4. You need 1 (12 oz) of package of Frozen mixed veggies.

Mix mushroom soup and sour cream together in a bowl and stir into chicken-rice mixture. Arrange remaining mushrooms in a circle on top of the casserole. How to make Easy Chicken and Wild Rice Casserole. Prepare the rice - cook the rice according to package directions.; Assemble the casserole - in a large mixing bowl, combine the shredded cooked chicken, rice, sour cream, soup, and seasons and stir to combine.

Easy chicken and wild rice casserole instructions

1. Make both boxes of rice as per instructions..
2. Drain both cans of chicken and add to rice.
3. Add soup and frozen veggies.
4. Mix everything together.
5. Cook on stove top on medium heat for about 20 minutes..
6. Enjoy!.

So, I figured it was time I finally took a walk on the wild side. My new Chicken and Wild Rice Casserole combines wild rice (or a wild rice blend, which is a bit cheaper) with cooked chicken, veggies, and a rich, creamy sauce, with a little parmesan cheese on top to give it a nice coating. A creamy chicken, wild rice, and mushroom casserole. This elegant, tasty recipe may be made in advance and baked right before company arrives! Serve with French-style green beans or broccoli, fruit salad and French bread.