Tuna melt sandwich. This sandwich will literally melt in your mouth! Salad sandwiches are filling and full of flavor! If you love a flavorful salad sandwich try this Literally The BEST Egg Salad Sandwich, Avocado Chicken Salad or.
You then take that tuna salad filling and either pile it onto a bun, or sandwich bread and melt it with cheese. Tuna melts are a hot sandwich, while tuna salad sandwiches are. This was an excellent, yet basic tuna melt recipe. You can have Tuna melt sandwich using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tuna melt sandwich
- Prepare 1 of small tin tuna fish.
- You need 1/2 of red pepper.
- You need 1/2 of green pepper.
- It's of Garlic butter.
- You need of Baguette bread.
It was not too difficult to prepare, and it was so tasty. I enjoyed the balsalmic, dijon and dill pickle flavors, they blend well together. I found that the tuna mix was enough for two sandwiches. What a great idea to have the bread toast in the oven while you make the filling, I like multitasking!
Tuna melt sandwich instructions
- Make your garlic butter by mixing butter/margarine, garlic and coriander.(all cut into small pieces).
- Cut the baguette into 10 cm pieces. Then cut lenthwise but not through to the end. Cut from the side.
- Brush both sides with the garlic butter and bake for 5 mins on 180 degrees so as to get a nice brown.
- In the meantime, put your tuna and peppers in a pan an cook for 5 mins till its well mixed and peppers soft. Let it cool abit..
- Put the fish mixture into the browned baguette and serve warm..
In a bowl, combine the first six ingredients. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms,replace tops. In a large bowl, whisk together mayonnaise, lemon juice, and red pepper flakes (if using). Drain tuna then add to mayonnaise mixture.
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