I wanted to find a healthier snack with lower calories. My obsession with muddy buddies is no secret, (here, here, here, here, or here) so I was so excited to find this recipe with half of the calories. I still need my muddy buddy fix while I am watching what I eat and I was able to have an entire serving for 100 calories!! Regular muddy buddies have 365 calories in a cup! Yikes! These are a great snack to curb your chocolate craving and the ingredients are so much better for you! I almost think these are better than the regular ones. These are my new favorite snack! 
Rating: 5 stars Difficulty of Recipe: 2 stars Review: I loved that these were made with healthier ingredients and still tasted awesome. I did have to order the sugar free almond bark off of amazon because I couldn't find it in the store. If you can't find it you can always buy regular chocolate almond bark. You will still be reducing the calories significantly with the other ingredients. Don't stress. I absolutely love this addicting snack and will be making it again and again!
Ingredients:2 cups Fiber One Honey Squares2 Tbsp I can't believe its not butter2 Tbsp Creamy All Natural Peanut Butter1 Package Fat Free Sugar Free Vanilla Pudding2 Squares Sugar Free Chocolate Almond Bark2 Tbsp Powdered sugar (optional)
1. Melt the butter, Natural Creamy Peanut Butter, and Chocolate Almond Bark in saucepan on low heat being careful not to overcook.2. After melted, pour mixture over the Fiber One Honey Squares3. Let the mixture cool for about 20 minutes.4. After the mixture has hardened pour it into a large ziplock bag, and add the box of pudding mix and shake gently. (This is where I add the extra 2 Tbsp of powdered sugar to the bag)
Makes 4 servings
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Frequently Asked Questions
Can I make Skinny Muddy Buddies ahead of time?
Yes. Prepare the main components ahead of time, store them properly, and finish or reheat the recipe before serving for the best texture.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator. Reheat gently and check the recipe notes for any dish-specific storage tips.
Can I substitute ingredients in this recipe?
Most recipes allow simple substitutions, but use similar ingredients so the flavor, moisture, and cooking time stay close to the original.
How do I know when the recipe is done?
Follow the visual cues and timing in the recipe, and use a thermometer when the dish includes meat, poultry, or seafood.
What can I serve with this recipe?
Serve it with a simple side dish, salad, bread, rice, potatoes, or vegetables depending on the flavor profile of the recipe.
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